Located in a historic building in the small port of Clusane, overlooking the lake, Trattoria Al Porto is a family-run establishment that has been in business since 1862.
The specialities focus on lake fish, and one of the most famous and popular dishes is Clusane baked tench. Chef Laura Gotti’s menu also includes vegetarian and gluten-free options. The warm atmosphere makes it suitable for family lunches or romantic dinners.
da ottobre a marzo chiuso il martedì sera e il mercoledì tutto il giorno.
da aprile chiuso solo il mercoledì
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Campaign financed according to (EU) regulation no. 1308/2013 
Ufficio del registro delle imprese: Brescia – Patrimonio Netto pari a Euro 101.985,27 – N. di iscrizione: 98038800177 – Numero REA: BS - 454862 – P.Iva 01734110982
