Franciacorta Magazine

Franciacorta’s voice

An area created so that you can always stay up to date with the latest news and events scheduled, discover curious facts and recipes from a place that never fails to captivate: Franciacorta. 

22
Apr
2025

Franciacorta shines at the Michelin Guide Ceremony in Orlando – Florida

On April 17, 2025, Franciacorta took the spotlight as the exclusive sparkling wine partner of the MICHELIN Guide Florida Ceremony, held at the Four Seasons Resort Orlando at Walt Disney World. During the event, Franciacorta had the honor of sponsoring the Sommelier of the Year award, presented to Jacqueline Pirolo, the talented sommelier of Macchialina ... Read more
21
Feb
2025

Video • Franciacorta Awarded at the Wine Star Awards 2024

Each year, Wine Enthusiast honors the most influential players in the wine industry with the prestigious Wine Star Awards. In the 2024 edition, Franciacorta was named International (Non U.S.) Wine Region of the Year, reaffirming its status as a global benchmark in fine winemaking. The ceremony took place in San Francisco, where Silvano Brescianini, President ... Read more
4
Feb
2025

Wine Actually – The first episode is online

Franciacorta presents Wine Actually, a new series created in collaboration with Simone Roveda DipWSET, Wine Consultant & Digital Strategist. A journey to explore the world of wine, debunk myths, and gain a deeper understanding of everything that happens inside and around the glass. Through the voices of those who live and breathe Franciacorta, each episode ... Read more
28
Jan
2025

Franciacorta: the markets confirm the brand’s strategies and values

2024 closed with satisfying results for Franciacorta, despite an especially complex global economic context. Product quality and the efforts of the producers kept both volumes and values essentially stable, confirming the brand’s solidity. The data shows that the domestic market generally held up and exports continued to grow in value and average prices, with the ... Read more
19
May
2025

Festival Franciacorta in Lugano

On May 19th 2025, the popular Franciacorta Festival returns to Lugano On May 19th, 2025, the Franciacorta Festival returns to Switzerland, with Lugano hosting an event dedicated to the various expressions of the renowned Italian sparkling wine. At the exclusive Hotel Splendide Royal, more than 50 producers will be present to showcase the diverse nuances ... Read more
07
May
2025

Franciacorta Festival in Chicago

May 7th, 2025 On May 7, 2025, from 1:00 PM to 4:00 PM, Franciacorta is coming to Chicago for an unmissable event dedicated to wine industry professionals. At The Wellesley (504 N Wells St, Chicago), a walk-around tasting will showcase the excellence of Franciacorta, recently named International Wine Region of the Year by Wine Enthusiast ... Read more
06
Apr
2025

Vinitaly 2025

Franciacorta at Vinitaly 2025: Celebrating Excellence and 35 Years of Success The Consorzio Franciacorta is thrilled to announce its participation in the 59th edition of Vinitaly, the most important international wine exhibition, taking place in Verona from April 6 to 9, 2025. This prestigious event offers a unique opportunity to showcase the excellence of Franciacorta ... Read more
30
Sep
2024

Festival Franciacorta in Zurich

On September 30th 2024, the popular Franciacorta Festival returns to Zurich On September 30th, 2024, the Franciacorta Festival returns to Switzerland, with Zurich hosting an event dedicated to the various expressions of the renowned Italian sparkling wine. As many as 30 producers will be present to showcase the diverse nuances of Franciacorta. From 5:00 PM ... Read more

Stuffed capon Brescia-style, caramelised carrots and parsley chlorophyll

Chef Davide Modesti – Ristorante Vivace A Christmas recipe which goes perfectly with Franciacorta DifficultyMedium-HighTime04:30Food pairingsFranciacorta RoséIngredientsSERVES 4: 1 capon 200 g bread 100 g Grana Padano cheese 150 ml capon broth 150 g butter 2 cloves of garlic salt to taste oil to taste thyme to taste rosemary to taste 1 bunch of parsley ... Read more

Pappardella stuffed with pumpkin, Franciacorta and caviar

Chef Mauro Zacchetti – Al Malò Cucina e Miscelazione A Christmas recipe which goes perfectly with Franciacorta DifficultyMedium-HighTime03:00Food pairingsFranciacorta SatènIngredientsSERVES 4: For the pasta: 500 g white 00 flour 1 whole egg 150 g egg yolk 5 g salt For the filling: 1 approx. 2 kg Delica pumpkin 100 g Parmigiano Reggiano Nutmeg To finish ... Read more

Barbecued guinea fowl, spinach and truffle cream

Chef Stefano Cerveni – Ristorante Due Colombe Al Borgo Antico A Christmas recipe which goes perfectly with Franciacorta DifficultyMedium-HighTime05:00Food pairingsFranciacorta RiservaIngredientsSERVES 4: 1 whole guinea fowl 1 stick of celery 1 carrot 1 onion 1 bunch of rosemary 200 ml of white wine 50 grams of honey 2 litres of water 300 ml fresh cream ... Read more

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