The Santa Lucia winery is a small paradise where nature blends harmoniously with architecture, according to the classic tradition of the Franciacorta area. The pride of the Santa Lucia farm is its vineyards: 30 hectares scattered between Erbusco, the heart of the wine-growing region, Rodengo Saiano, Capriolo, Passirano and Rovato. There are also some prized vineyards, some of the very few in Franciacorta to be surrounded by stone walls.
The winery was founded at the end of the 1990s thanks to the experience of Pierluigi Villa, his wife Ardenia and their two sons Gregorio and Maurizio, which was gained in the field of research and consultancy in the wine sector. Organic management ensures respect for the environment and the expression of synergies already found in nature, and favours slower times and better choices. This results in the production of elegant, well-balanced wines that can be shared with friends, helping to rediscover a link with the land. Each label is distinguished by its style and elegance, each glass provides a different emotion.