A historic trattoria serving Brescian specialities, Osteria dell’Angelo is located in Gussago, one of the most picturesque villages of Franciacorta.
The rich menu offers lactose-free and gluten-free dishes, certified by AIC, and includes the excellence of small producers and farmers in the area. Emanuela Rovelli, a strong supporter of local products, is part of the Slow Food Alliance of Chefs.
The restaurant has a wine shop, and the wine list focuses in particular on Franciacorta labels. A cosy place with a cuisine that puts an emphasis on tradition makes it ideal for a romantic or family dinner.
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