Hostaria Uva Rara

L’Uva Rara was established in 2001 in the heart of Foina di Monticelli Brusati, in an old 15th century farmhouse surrounded by the green hills of Franciacorta.

Franciacorta and Sebino (Lake Iseo) are the inspiration for Uva Rara’s cuisine, the starting point for creating dishes that are faithful to tradition but also bold, with vegetarian, gluten-free and lactose-free proposals.

This family business is now in the hands of the second generation, and the restaurant offers a menu of ingredients from the land and lake perfected by the creativity of Alessandro Zanoletti and his team.

The wine list, curated by Davide Zanoletti, offers a wide selection from the local area and Italy, with a section dedicated to Franciacorta wines.

Opening hours

Monday
12:00 - 14:30 | 19:00 - 22:30
Tuesday
12:00 - 14:30 | 19:00 - 22:30
Wednesday
CLOSED
Thursday
12:00 - 14:30 | 19:00 - 22:30
Friday
12:00 - 14:30 | 19:00 - 22:30
Saturday
12:00 - 14:30 | 19:00 - 22:30
Sunday
12:00 - 14:30 | 19:00 - 22:30

Mercoledì: giorno di chiusura

HostariaUvaRara

Location

Mood
  • For families
  • Romantic
  • For events
Chefs
Alessandro Zanoletti
Cuisine
  • Vegetarian options
  • Gluten-free options
  • Lactose-free options

Information

Services
  • Disabled access
  • Pets allowed
  • Open air dining capacity
  • Event organisation service
  • Car parking
Languages spoken
  • English
OthersRestaurants

MAIN PARTNERS

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CNMI Camera Nazionale della Moda Italiana
Porsche Carrera Cup Italia
1000 Miglia

TECHNICAL
PARTNERS

Slow Food
Parmigiano Reggiano
Calvisius
Acqua Panna
San Pellegrino
Valoritalia

EDUCATIONAL
PARTNERS