The wine estate founded by Pietro Facchetti in 1960, stands on the hilltop of Erbusco.
Extending over seven and a half hectares, which are cultivated in the municipality of Erbusco, it is the ideal place for the creation of a product of excellence.
The Facchetti brothers, although working in different professions, have chosen to carry on their father’s project, resulting in a family-run enterprise rather than a business and investing everything in the winery, which today can also count on the help of the third and fourth generations. The winery manages the entire production process, continuing to believe strongly in its well-established philosophy: production of single vintage wines, clean bases and minimal addition of sugar.
